Executive Chef
If you’re passionate about overseeing kitchen operations, leading culinary teams, and ensuring the delivery of high-quality meals, we have exciting opportunities where your leadership and expertise will be essential in managing kitchen efficiency, upholding food standards, and contributing to an exceptional dining experience.
Responsibilities
- Report to all assignments on time, in uniform, ensuring a professional and polished appearance at all times.
- Oversee kitchen station setup and breakdown, ensuring all necessary equipment and ingredients are ready for service.
- Manage kitchen staff assignments during meal services and events, ensuring seamless and high-quality execution of dishes.
- Communicate effectively with chefs, kitchen staff, and front-of-house teams to ensure coordination, smooth operation, and an exceptional dining experience.
Skills & Experience
- Excellent communication and leadership skills to interact effectively with kitchen staff, management, and guests, ensuring a smooth operation.
- Must be detail-oriented with a focus on food quality, presentation, and consistency in meeting culinary standards.
- Ability to adapt to a fast-paced, high-pressure environment, staying flexible with kitchen duties, schedules, and service requirements.
- Certification in food safety (e.g., ServSafe) is essential; additional certifications or training in alcohol awareness are a plus.
Benefits
Support Beyond the Shift
- Paid Vacations (n/a in CA)
- Paid Holidays
- Low-Cost MEC Health Coverage with Prescription Drug Card
- Subsidized ACA MV health Coverage with Prescription Drug Coverage (if you qualify)
- Low-Cost Dental Coverage (n/a in CA)
- Employer Matched 401(k)
- Tax-Free Transit Checks (where available)
- Direct Deposit
- Referral Bonuses
- Child Care Assistance
- Free Skills Upgrading
Equal opportunity
Committed to Fair and Inclusive Hiring
We are an equal opportunity employer and comply with all applicable federal, state, and local fair employment practices laws. We strictly prohibit and do not tolerate discrimination against employees, applicants, or any other covered persons because of race, color, religion, creed, national origin or ancestry, ethnicity, sex, sexual orientation, gender (including gender identity and expression), marital or familial status, age, physical or mental disability, perceived disability, citizenship status, service in the uniformed services, genetic information, height, weight, or any other characteristic protected under applicable federal, state, or local law. Applications from members of minority groups and women are encouraged.
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