Staffing Since 2002

Since 2002, Eden Hospitality has staffed the hospitality industry, and Long Island is one of the markets we know best. Few places run on catering the way the Island does, from the grand banquet halls of Nassau and Suffolk to the summer events out in the Hamptons. We bring servers, bartenders, and cooks who can carry a 300-person wedding as smoothly as an intimate club dinner.

Roles We Staff

Servers

Bartenders

Cooks

Receptionists

Baristas

Greeters

Coat Check

Concierges

  • Long Island

Long Island Staffing Support

20 Broadhollow Road
Suite 1004
Long Island, New York 11747
Phone: 212-490-7400

Where We Serve

We place hospitality professionals throughout archives. Our primary services areas include:

Melville, Nassau County, Suffolk County, the North Shore, the South Shore, Hempstead, Garden City, Mineola, Great Neck, Manhasset, Port Washington, Roslyn, Westbury, Hicksville, Syosset, Jericho, Plainview, Levittown, Massapequa, Freeport, Rockville Centre, Valley Stream, Lynbrook, Oceanside, Baldwin, Merrick, Bellmore, Wantagh, Farmingdale, Huntington, Huntington Station, Dix Hills, Commack, Smithtown, Hauppauge, Brentwood, Bay Shore, Islip, East Islip, Babylon, Deer Park, Ronkonkoma, Stony Brook, Setauket, Port Jefferson, Patchogue, Medford, Holbrook, Shirley, Mastic, Riverhead, Westhampton, Southampton, East Hampton, the Hamptons, Montauk, and surrounding Long Island communities.

Why us

We Know This Industry Inside Out

Our team is staffed by individuals possessing years of hands-on hospitality experience. By having similar backgrounds to both our clients and the professionals we place, our internal staff understands the nuances and can select precisely the right individuals for the job.

How we vet

Qualified Staff.
Thoroughly Vetted.

Prescreened for Quality

We check references, confirm rehire eligibility, and prescreen every applicant before they advance.

Whether front-of-house or back-of-house, every candidate is evaluated on the specific skills their role demands. No one gets placed without proving they can do the job.

Before a shift starts, our staff are briefed on your venue, your expectations, and your service standards.

We place hospitality professionals across Long Island, from Great Neck to Montauk and everywhere in between.

622 Third Avenue, 39th Floor
New York, NY, 10017

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